Fudge

1. 1

   Stir often and regular.

2. 2

   Cook sugar, milk and margarine after it starts to boil for 9 minutes on medium-high heat.

3. 3

   Remove from stove, add chocolate chips and marshmallow cream.

4. 4

   Alternate chocolate drops and marshmallow cream until all is used.

5. 5

   Beat with mixer.

6. 6

   Put on greased platter.

7. 7

   Cool, then cut in squares.

No additional tips available.