How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge?

You need 10 ingredients. The key ingredients include: 1/2 c. butter, 3 2/3 c. sugar, 1 1/8 c. brown sugar, 1 (13 oz.) can evaporated milk, and more.

Is Fudge suitable as baking & desserts?

Yes, Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Recipe – Eats Now

Name: Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 3 2/3 c. sugar; 1 1/8 c. brown sugar; 1 (13 oz.) can evaporated milk; 32 large marshmallows; 13 oz. Hershey milk chocolate; 2 oz. unsweetened chocolate; 12 oz. semi-sweet chocolate; 1 Tbsp. vanilla; 1/2 to 2 c. nuts, depending on personal taste

Fudge

Eats Now Editorial Team · 2384 kcal · Baking & Desserts

Fudge – a delicious recipe with butter, sugar, brown sugar, milk, marshmallows, milk chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fudge

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