How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frying Pan Bread?

You need 12 ingredients. The key ingredients include: 1 1/2 c. flour, 1 1/2 c. corn meal, 4 tsp. baking powder, 1 tsp. salt, and more.

Is Frying Pan Bread suitable as soups & stews?

Yes, Frying Pan Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Frying Pan Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frying Pan Bread Recipe

Name: Frying Pan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 c. flour; 1 1/2 c. corn meal; 4 tsp. baking powder; 1 tsp. salt; 1/4 c. sugar; 6 Tbsp. grated cheese; 1/4 c. chopped green pepper; 1/4 c. chopped onion; 6 Tbsp. oil; 4 tsp. chili powder; 1 1/2 c. milk; 2 eggs, slightly beaten

Frying Pan Bread – a delicious recipe with flour, corn meal, baking powder, salt, sugar, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Frying Pan Bread

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