How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frying Cookies?

You need 12 ingredients. The key ingredients include: 1 c. boiling water, 1 1/2 c. raisins or dates, 1/2 c. fat (bacon drippings, etc.), 1 1/2 c. dark brown sugar, and more.

Is Frying Cookies suitable as baking & desserts?

Yes, Frying Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frying Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frying Cookies Recipe

Name: Frying Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. boiling water; 1 1/2 c. raisins or dates; 1/2 c. fat (bacon drippings, etc.); 1 1/2 c. dark brown sugar; 2 eggs; 1 tsp. vanilla; 1 tsp. cinnamon; 1/2 tsp. cloves; 1/4 tsp. salt; 1/2 c. nuts; 3 c. or a little more flour, sifted; 1 tsp. soda

Frying Cookies

Eats Now Editorial Team · 1606 kcal · Baking & Desserts

Frying Cookies – a delicious recipe with boiling water, raisins, bacon, brown sugar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Frying Cookies

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