How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fryin' Pan Fudge ?

You need 7 ingredients. The key ingredients include: 3 cups sugar, 1 stick margerine, 1 tablespoon light corn syrup, 3/4 cup milk, and more.

Is Fryin' Pan Fudge suitable as baking & desserts?

Yes, Fryin' Pan Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fryin' Pan Fudge ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fryin' Pan Fudge Recipe

Name: Fryin' Pan Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sugar; 1 stick margerine; 1 tablespoon light corn syrup; 3/4 cup milk; *3 squares unsweetened chocolate; 1/2 cup nuts (if desired); *if substituting with cocoa, use 9 tablespoons of cocoa plus add 1 1/2 tablespoons of margerine.

Fryin' Pan Fudge – a delicious recipe with sugar, margerine, light corn syrup, milk, chocolate, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups sugar
1 stick margerine
1 tablespoon light corn syrup
3/4 cup milk
*3 squares unsweetened chocolate
1/2 cup nuts (if desired)
*if substituting with cocoa, use 9 tablespoons of cocoa plus add 1 1/2 tablespoons of margerine.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
612 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fryin' Pan Fudge

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