Fruity pebble treats

1. 1

   Coat a 9x13 casserole dish with cooking spray

2. 2

   Combine butter and 4 cups Marshmallows in large saucepan on low heat.

3. 3

   Stir until it's all melted and creamy.

4. 4

   Remove from heat.

5. 5

   Add the cereal and mix well.

6. 6

   Then add the remaining Marshmallows and chocolate chips.

7. 7

   Mix well.

8. 8

   Press into prepared dish.

9. 9

   Make sure it's flat and level.

10. 10

    Refrigerate until cold and set.

* Per serving · 4 servings · Values may vary.

No additional tips available.