Fruity Gelatin Mold — General recipe

Fruity Gelatin Mold

Eats Now Editorial Team  · 1190 kcal  · General

Jump to Recipe

Try this homemade Fruity Gelatin Mold recipe the whole family will love. Made with strawberry gelatin, boiling water, pineapple and bananas. Easy step-b…

This Fruity Gelatin Mold relies on simple, everyday ingredients such as plus 2 tbsp. boiling water, large ripe bananas, sliced, plain gelatin (1/2 envelope) and pint sour cream. It comes together quickly and makes 4 servings, at about 1190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

Frequently Asked Questions