How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruity Corned Beef and Cabbage?

You need 8 ingredients. The key ingredients include: 2 medium onions, sliced, 1 (2 1/2-3 1/2 lb) corned beef brisket, 1 cup apple juice, ¼ cup brown sugar, packed, and more.

Is Fruity Corned Beef and Cabbage suitable as meat & poultry?

Yes, Fruity Corned Beef and Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fruity Corned Beef and Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruity Corned Beef and Cabbage Recipe

Name: Fruity Corned Beef and Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 medium onions, sliced; 1 (2 1/2-3 1/2 lb) corned beef brisket; 1 cup apple juice; ¼ cup brown sugar, packed; 1 tablespoon finely shredded orange peel; 6 whole cloves; 2 teaspoons prepared mustard; 6 cabbage, wedges

Fruity Corned Beef and Cabbage – a delicious recipe with onions, corned beef brisket, apple juice, brown sugar, orange peel, cloves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 medium onions, sliced
1 (2 1/2-3 1/2 lb) corned beef brisket
1 cup apple juice
¼ cup brown sugar, packed
1 tablespoon finely shredded orange peel
6 whole cloves
2 teaspoons prepared mustard
6 cabbage, wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Fruity Corned Beef and Cabbage

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