How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruity Chocolate Vanilla Ice Cream?

You need 11 ingredients. The key ingredients include: 4 cups vanilla ice cream, softened, 4 chocolate biscuits, broken into pieces, 8 -10 pieces chocolate (your favourite chocolate), 2 tablespoons raisins, and more.

Is Fruity Chocolate Vanilla Ice Cream suitable as baking & desserts?

Yes, Fruity Chocolate Vanilla Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruity Chocolate Vanilla Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Fruity Chocolate Vanilla Ice Cream Recipe

Name: Fruity Chocolate Vanilla Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups vanilla ice cream, softened; 4 chocolate biscuits, broken into pieces; 8 -10 pieces chocolate (your favourite chocolate); 2 tablespoons raisins; 8 -10 almonds, with the skin whole; 8 -10 cashews; 12 apple, with the skin diced; 8 -10 black grapes; 1 tablespoon chocolate, grated; grapes, to garnish; cherries, to garnish

Bake this irresistible Fruity Chocolate Vanilla Ice Cream at home. Made with vanilla ice cream, chocolate, chocolate and raisins. Easy step-by-step inst…

This Fruity Chocolate Vanilla Ice Cream relies on simple, everyday ingredients such as vanilla ice cream, softened, raisins, almonds, with the skin whole and cashews. It comes together quickly and makes 4 servings, at about 3788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruity Chocolate Vanilla Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

3788

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Fruity Chocolate Vanilla Ice Cream

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions