How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruity Almond Pistachio Bars?

You need 12 ingredients. The key ingredients include: 3/4 cup sweetened condensed milk, 8 tbsp (1 stick) butter, chopped, 2 tsp grated lemon peel, 5 oz vanilla wafer cookies, crushed, and more.

Is Fruity Almond Pistachio Bars suitable as general?

Yes, Fruity Almond Pistachio Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Fruity Almond Pistachio Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruity Almond Pistachio Bars Recipe

Name: Fruity Almond Pistachio Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sweetened condensed milk; 8 tbsp (1 stick) butter, chopped; 2 tsp grated lemon peel; 5 oz vanilla wafer cookies, crushed; 1/2 cup red glace cherries, chopped; 1/2 cup glace figs, chopped; 1/2 cup glace peaches, chopped; 3/4 cup flaked coconut; 1/3 cup plus 1 tbsp almonds, toasted and chopped; 1/3 cup plus 1 tbsp pistachios, toasted and chopped; 4 oz semi-sweet chocolate, melted; 4 tbsp (1/2 stick) butter, melted

Try this homemade Fruity Almond Pistachio Bars recipe the whole family will love. Made with condensed milk, butter, lemon peel and vanilla wafer cookies…

This Fruity Almond Pistachio Bars relies on simple, everyday ingredients such as sweetened condensed milk, (1 stick) butter, chopped, grated lemon peel and red glace cherries, chopped. It comes together quickly and makes 4 servings, at about 656 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fruity Almond Pistachio Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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