How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Sweet Potatoes?

You need 10 ingredients. The key ingredients include: 16 oz. pared sweet potatoes, cut into 1-inch pieces, 2 Tbsp. water, 12 dried apricot halves, chopped, 1 small Granny Smith apple, pared, cored and chopped, and more.

Is Fruited Sweet Potatoes suitable as general?

Yes, Fruited Sweet Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Fruited Sweet Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruited Sweet Potatoes Recipe

Name: Fruited Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. pared sweet potatoes, cut into 1-inch pieces; 2 Tbsp. water; 12 dried apricot halves, chopped; 1 small Granny Smith apple, pared, cored and chopped; 2 Tbsp. raisins; 1/4 c. orange juice; 1 oz. orange flavored liqueur; 1 tsp. ground cinnamon; 1/4 tsp. ground nutmeg; dash of salt

Try this homemade Fruited Sweet Potatoes recipe the whole family will love. Made with pared sweet potatoes, water, apricot halves and apple. Easy step-b…

This Fruited Sweet Potatoes relies on simple, everyday ingredients such as water, raisins, orange juice and orange flavored liqueur. It comes together quickly and makes 4 servings, at about 119 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fruited Sweet Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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