How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Greek Salad ?

You need 16 ingredients. The key ingredients include: 1 Cup Couscous (1/3 dry couscous steeped in 1 cup boiling water), 1 8oz can mandarin oranges drained (2 Tbls reserved), 1 head bib lettuce, 4 Belgian endive crude cut, and more.

Is Fruited Greek Salad suitable as salads?

Yes, Fruited Greek Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruited Greek Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruited Greek Salad Recipe

Name: Fruited Greek Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Cup Couscous (1/3 dry couscous steeped in 1 cup boiling water); 1 8oz can mandarin oranges drained (2 Tbls reserved); 1 head bib lettuce; 4 Belgian endive crude cut; 1/2 C mild feta cheese crumbled; 2 stalks celery finely chopped; 1/4 C minced italian parseley; 1/4 C minced scallions; Dressing; 1/3 Cup extra virgin olive oil; One Lemon; 1 Tbl Rice Wine Vinegar; 1/4 tsp salt; 1/4 tsp hot sauce; 1 tsp sugar; Reserved mandarin orange juice

Fresh, crisp and full of flavor — this Fruited Greek Salad is a must-try. Made with Couscous, oranges, bib lettuce and endive. Easy step-by-step instruc…

This Fruited Greek Salad relies on simple, everyday ingredients such as head bib lettuce, belgian endive crude cut, c mild feta cheese crumbled and stalks celery finely chopped. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fruited Greek Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions