How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Brown Rice Pudding?

You need 12 ingredients. The key ingredients include: 1/2 cup nonfat dry milk powder, 1/3 cup sugar, 1/4 teaspoon salt, 2 1/2 cups skim milk, and more.

Is Fruited Brown Rice Pudding suitable as baking & desserts?

Yes, Fruited Brown Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruited Brown Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruited Brown Rice Pudding Recipe

Name: Fruited Brown Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup nonfat dry milk powder; 1/3 cup sugar; 1/4 teaspoon salt; 2 1/2 cups skim milk; 2 egg whites; 1 whole egg; 1 teaspoon vanilla; 2 cups cooked brown rice; 1/2 cup raisins; 1/2 cup coarsely chopped dried apricot; 1/4 teaspoon nutmeg; 1 teaspoon cinnamon

Fruited Brown Rice Pudding – a delicious recipe with nonfat dry milk powder, sugar, salt, milk, egg whites, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruited Brown Rice Pudding

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