How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruitcake with Ginger Cream Cheese?

You need 3 ingredients. The key ingredients include: a 3-ounce package cream cheese, 1 tablespoon minced peeled fresh gingerroot, thin slices of fruitcake.

Is Fruitcake with Ginger Cream Cheese suitable as baking & desserts?

Yes, Fruitcake with Ginger Cream Cheese falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruitcake with Ginger Cream Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruitcake with Ginger Cream Cheese Recipe

Name: Fruitcake with Ginger Cream Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: a 3-ounce package cream cheese; 1 tablespoon minced peeled fresh gingerroot; thin slices of fruitcake

Fruitcake with Ginger Cream Cheese – a delicious recipe with cream cheese, gingerroot, thin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

a 3-ounce package cream cheese
1 tablespoon minced peeled fresh gingerroot
thin slices of fruitcake

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruitcake with Ginger Cream Cheese

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