How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruitcake Pudding?

You need 6 ingredients. The key ingredients include: 1 c. plain flour, 1 c. sugar, 1 egg, 1 can fruit cocktail, and more.

Is Fruitcake Pudding suitable as baking & desserts?

Yes, Fruitcake Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruitcake Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruitcake Pudding Recipe

Name: Fruitcake Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plain flour; 1 c. sugar; 1 egg; 1 can fruit cocktail; 1/2 tsp. salt; 1/2 tsp. soda

Fruitcake Pudding – a delicious recipe with flour, sugar, egg, fruit cocktail, salt, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. plain flour
1 c. sugar
1 egg
1 can fruit cocktail
1/2 tsp. salt
1/2 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana Everything Cookies
Green Tomato Pie
Brown Sugar Cookies
Honey Baked Apples

Fruitcake Pudding

How did you like this recipe?

Frequently Asked Questions