How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruitcake?

You need 7 ingredients. The key ingredients include: 2 eggs, 1/4 c. water, 2 pkg. quick bread mix (any flavor), 1 (28 oz.) jar None Such mincemeat, and more.

Is Fruitcake suitable as baking & desserts?

Yes, Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruitcake Recipe – Eats Now

Name: Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/4 c. water; 2 pkg. quick bread mix (any flavor); 1 (28 oz.) jar None Such mincemeat; 1 lb. candied mixed fruit; 1 small pkg. candied cherries; 1 c. chopped nuts

Fruitcake – a delicious recipe with eggs, water, bread mix, mincemeat, candied mixed fruit, candied cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1/4 c. water
2 pkg. quick bread mix (any flavor)
1 (28 oz.) jar None Such mincemeat
1 lb. candied mixed fruit
1 small pkg. candied cherries
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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