How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruitcake?

You need 7 ingredients. The key ingredients include: 2 1/2 c. flour, 1 tsp. soda, 2 eggs, lightly beaten, 1 (28 oz.) jar prepared mincemeat, and more.

Is Fruitcake suitable as baking & desserts?

Yes, Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruitcake Recipe – Eats Now

Name: Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. flour; 1 tsp. soda; 2 eggs, lightly beaten; 1 (28 oz.) jar prepared mincemeat; 1 can Eagle Brand milk; 2 c. mixed fruit; 1 c. pecans

Fruitcake – a delicious recipe with flour, soda, eggs, mincemeat, milk, mixed fruit. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
1 tsp. soda
2 eggs, lightly beaten
1 (28 oz.) jar prepared mincemeat
1 can Eagle Brand milk
2 c. mixed fruit
1 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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