Fruit Yogurt Pops

1. 1

   Combine ingredients.

2. 2

   Pour into 3 ounce paper cups.

3. 3

   Freeze about 30 minutes; then stick a wooden popsicle/craft stick in the center of each cup.

4. 4

   Freeze overnight until firm.

5. 5

   To eat pops, peel off paper cups.

6. 6

   For variety, try other fruit flavored yogurts and frozen fruit or fruit juice concentrates.

* Per serving · 4 servings · Values may vary.

No additional tips available.