How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Trifle?

You need 12 ingredients. The key ingredients include: 2 (3 oz.) pkg. vanilla pudding mix, 2 c. milk, 1 1/2 c. canned pineapple juice, 1 c. raisins, and more.

Is Fruit Trifle suitable as baking & desserts?

Yes, Fruit Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Trifle Recipe

Name: Fruit Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (3 oz.) pkg. vanilla pudding mix; 2 c. milk; 1 1/2 c. canned pineapple juice; 1 c. raisins; 1 (8 oz.) carton whipped topping or whipped cream; 2 c. crushed pineapple; 1 pound cake or sponge cake; 1 c. raspberry jam; 1 (15 1/2 oz.) can tropical fruit; 2 bananas, sliced; 1/2 c. toasted almonds or chopped walnuts; fresh berries

Fruit Trifle – a delicious recipe with vanilla pudding mix, milk, pineapple juice, raisins, cream, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Trifle

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