How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit-Topped Frozen Yogurt?

You need 8 ingredients. The key ingredients include: 3 tablespoons butter, 1 tablespoon lime juice, 1 tablespoon honey, 2 medium firm bananas, sliced, and more.

Is Fruit-Topped Frozen Yogurt suitable as general?

Yes, Fruit-Topped Frozen Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Fruit-Topped Frozen Yogurt?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Fruit-Topped Frozen Yogurt Recipe

Name: Fruit-Topped Frozen Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 tablespoon lime juice; 1 tablespoon honey; 2 medium firm bananas, sliced; 1/2 cup fresh or frozen sliced peaches, thawed and chopped; 2 kiwifruit, peeled and sliced; 1-1/2 cups halved fresh strawberries; 2 cups low-fat vanilla frozen yogurt

Fruit-Topped Frozen Yogurt – a delicious recipe with butter, lime juice, honey, bananas, peaches, kiwifruit. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter
1 tablespoon lime juice
1 tablespoon honey
2 medium firm bananas, sliced
1/2 cup fresh or frozen sliced peaches, thawed and chopped
2 kiwifruit, peeled and sliced
1-1/2 cups halved fresh strawberries
2 cups low-fat vanilla frozen yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
General

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Fruit-Topped Frozen Yogurt

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