Bake this irresistible Fruit Tart at home. Made with pastry, Sugar, apple and lemon juice. Easy step-by-step instructions included.
This Fruit Tart relies on simple, everyday ingredients such as sheet puff pastry, thawed, sugar, for dusting, lemon juice and apricot jam. It comes together quickly and makes 4 servings, at about 14 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026