How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Soup?

You need 7 ingredients. The key ingredients include: 2 cups assorted dried fruits (i like apples, cherries, peaches and apricots), 3 cups water (try using half grape juice), 1/2 lemon, sliced, 1 tablespoon tapioca, and more.

Is Fruit Soup suitable as soups & stews?

Yes, Fruit Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fruit Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Soup Recipe

Name: Fruit Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups assorted dried fruits (i like apples, cherries, peaches and apricots); 3 cups water (try using half grape juice); 1/2 lemon, sliced; 1 tablespoon tapioca; 1/4 teaspoon salt; 1/2 cup sugar; 1 cinnamon stick

Fruit Soup – a delicious recipe with apples, water, lemon, tapioca, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups assorted dried fruits (i like apples, cherries, peaches and apricots)
3 cups water (try using half grape juice)
1/2 lemon, sliced
1 tablespoon tapioca
1/4 teaspoon salt
1/2 cup sugar
1 cinnamon stick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Soups & Stews

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