Fruit Smoothie Recipe

Name: Fruit Smoothie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Drinks & Smoothies
Ingredients: 1 1/2 to 2 cups ice; 1/4 c. apricot nectar; 2 bananas; 1/2 c. cranberry juice; 1 (6 oz.) can frozen orange juice; 1 c. pineapple chunks; 1/4 tsp. vanilla; 1/4 tsp. cinnamon; 1/4 tsp. nutmeg (optional); 1/2 c. peaches or apricots (optional); 1/2 c. strawberries or blueberries (optional); 1/4 c. vanilla yogurt (optional)

Servings: persons

1 1/2 to 2 cups ice
1/4 c. apricot nectar
2 bananas
1/2 c. cranberry juice
1 (6 oz.) can frozen orange juice
1 c. pineapple chunks
1/4 tsp. vanilla
1/4 tsp. cinnamon
1/4 tsp. nutmeg (optional)
1/2 c. peaches or apricots (optional)
1/2 c. strawberries or blueberries (optional)
1/4 c. vanilla yogurt (optional)

1
Add whichever optional ingredients you like.
2
Be creative. Use a blender and add crushed ice.
3
Put ingredients into blender one at a time and then blend to puree consistency.
4
Add the additional, optional ingredients if you like.
5
You may experiment and one at a time.
6
Taste and experiment. .
7
.Delicious!
8
If too thick, more juice; if too thin, add an additional banana.
9
Serve immediately!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 to 2 cups ice, 1/4 c. apricot nectar, 2 bananas, 1/2 c. cranberry juice, and more.

Yes, Fruit Smoothie falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Smoothie

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