How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Slush?

You need 6 ingredients. The key ingredients include: 46 oz. pineapple juice, 46 oz. apricot nectar, 12 oz. frozen lemonade, thawed, 16 oz. frozen orange juice, thawed, and more.

Is Fruit Slush suitable as drinks & smoothies?

Yes, Fruit Slush falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Fruit Slush?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Slush Recipe

Name: Fruit Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 46 oz. pineapple juice; 46 oz. apricot nectar; 12 oz. frozen lemonade, thawed; 16 oz. frozen orange juice, thawed; 1 c. apricot brandy; 1 c. vodka

Fruit Slush – a delicious recipe with pineapple juice, apricot nectar, frozen lemonade, orange juice, apricot brandy, vodka. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

46 oz. pineapple juice
46 oz. apricot nectar
12 oz. frozen lemonade, thawed
16 oz. frozen orange juice, thawed
1 c. apricot brandy
1 c. vodka

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

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