Fruit Sauce

Name: Fruit Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. sugar; 3 Tbsp. flour; 1 (20 oz.) can chunk pineapple; 1 (16 oz.) can sliced peaches, drained; maraschino cherries and juice (for color); 1/4 tsp. salt; 1 Tbsp. lemon juice; 2 Tbsp. butter; 1 tsp. nutmeg; 1 tsp. cinnamon

Eats Now Editorial Team · General

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Fruit Sauce – a delicious recipe with sugar, flour, pineapple, peaches, maraschino cherries, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
3 Tbsp. flour
1 (20 oz.) can chunk pineapple
1 (16 oz.) can sliced peaches, drained
maraschino cherries and juice (for color)
1/4 tsp. salt
1 Tbsp. lemon juice
2 Tbsp. butter
1 tsp. nutmeg
1 tsp. cinnamon

1
Combine all
2
ingredients in a double boiler; cook until thickened and smooth.
3
(One
4
or
5
two
6
tablespoons of brandy or whiskey may be added.)

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. sugar, 3 Tbsp. flour, 1 (20 oz.) can chunk pineapple, 1 (16 oz.) can sliced peaches, drained, and more.

Yes, Fruit Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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