Fruit Salsa

1. 1

   In a medium saucepan over medium heat, add the oil and allow to warm 1 to 2 minutes.

2. 2

   Then add the red onions and warm for 1 minute.

3. 3

   Next, add the jalapenos and again warm for 1 minute.

4. 4

   Then add the orange juice and vinegar, allowing the liquids to reduce and only coat the bottom of the pan, 2 to 3 minutes.

5. 5

   Reduce the heat to low, stir in the jam and allow to warm for 2 minutes.

6. 6

   Then remove from the heat and cool for 5 minutes.

7. 7

   In a medium bowl, whisk together the lemon juice, sambal, pineapple and sugar.

8. 8

   Then add the watermelon, strawberries, kiwi, cilantro and mint.

9. 9

   Toss together and finish with lemon juice mixture.

10. 10

    Stir.

11. 11

    Allow this to rest for 20 to 30 minutes, ensuring flavors have blended.

No additional tips available.