How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Salad (Pudding)?

You need 10 ingredients. The key ingredients include: 1 small pkg. vanilla instant pudding, 2/3 c. milk, 1 (6 oz.) can frozen orange juice (do not add water), 8 oz. sour cream or yogurt, and more.

Is Fruit Salad (Pudding) suitable as salads?

Yes, Fruit Salad (Pudding) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit Salad (Pudding)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Salad (Pudding) Recipe

Name: Fruit Salad (Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. vanilla instant pudding; 2/3 c. milk; 1 (6 oz.) can frozen orange juice (do not add water); 8 oz. sour cream or yogurt; 1 small jar maraschino cherries; 1 can pineapple chunks; 1 can mandarin oranges; 1 can sliced peaches; 2 apples; 2 bananas

Fruit Salad (Pudding)

Eats Now Editorial Team · 356 kcal · Salads

Fruit Salad (Pudding) – a delicious recipe with vanilla instant pudding, milk, orange juice, sour cream, maraschino cherries, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fruit Salad (Pudding)

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