How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Salad in Vanilla-Mint Syrup?

You need 10 ingredients. The key ingredients include: Zest from 1 orange, in strips, 1 strip of lemon zest, 1 vanilla bean, split, 1/2 cup sugar, and more.

Is Fruit Salad in Vanilla-Mint Syrup suitable as salads?

Yes, Fruit Salad in Vanilla-Mint Syrup falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit Salad in Vanilla-Mint Syrup?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Salad in Vanilla-Mint Syrup Recipe

Name: Fruit Salad in Vanilla-Mint Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Zest from 1 orange, in strips; 1 strip of lemon zest; 1 vanilla bean, split; 1/2 cup sugar; 6 sprigs mint; plus 3 leaves, cut across into thin strips; 2 cups water; 1/2 fresh pineapple, peeled, quartered lengthwise, cored and thinly sliced crosswise; 1/2 ripe papaya, peeled, seeded and thinly sliced crosswise; 1/2 ripe mango, peeled and thinly sliced lengthwise; 1 banana, peeled and sliced

Fruit Salad in Vanilla-Mint Syrup

Eats Now Editorial Team · 207 kcal · Salads

Fruit Salad in Vanilla-Mint Syrup – a delicious recipe with orange, lemon zest, vanilla bean, sugar, mint, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fruit Salad in Vanilla-Mint Syrup

How did you like this recipe?

Frequently Asked Questions