How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Salad?

You need 5 ingredients. The key ingredients include: 1 (16 oz.) can Libby's chunky fruit (regular or bite size), 1 (15 oz.) can pineapple chunks, 2 bananas, 1 small box vanilla instant pudding mix, and more.

Is Fruit Salad suitable as salads?

Yes, Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Salad Recipe

Name: Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can Libby's chunky fruit (regular or bite size); 1 (15 oz.) can pineapple chunks; 2 bananas; 1 small box vanilla instant pudding mix; 3 Tbsp. Tang

Fruit Salad – a delicious recipe with bite, pineapple, bananas, vanilla instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) can Libby's chunky fruit (regular or bite size)
1 (15 oz.) can pineapple chunks
2 bananas
1 small box vanilla instant pudding mix
3 Tbsp. Tang

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Salads

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