How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Pudding?

You need 4 ingredients. The key ingredients include: 1 (8 3/4 oz.) can fruit cocktail, 1 (8 1/2 oz.) can crushed pineapple, 1 pkg. vanilla or coconut cream pudding, 1 Tbsp. butter.

Is Fruit Pudding suitable as baking & desserts?

Yes, Fruit Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pudding Recipe

Name: Fruit Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 3/4 oz.) can fruit cocktail; 1 (8 1/2 oz.) can crushed pineapple; 1 pkg. vanilla or coconut cream pudding; 1 Tbsp. butter

Fruit Pudding – a delicious recipe with fruit cocktail, pineapple, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 3/4 oz.) can fruit cocktail
1 (8 1/2 oz.) can crushed pineapple
1 pkg. vanilla or coconut cream pudding
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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