How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Pizza(Agency Winner For Best Dessert And Specialty Category) ?

You need 7 ingredients. The key ingredients include: 1 (18 oz.) Pillsbury refrigerated sugar slice 'n bake cookies or any other brand (I used Winn Dixie), 1 (8 oz.) pkg. Philadelphia brand cream cheese (I used Winn Dixie), 1/3 c. sugar, 1/2 tsp. vanilla, and more.

Is Fruit Pizza(Agency Winner For Best Dessert And Specialty Category) suitable as baking & desserts?

Yes, Fruit Pizza(Agency Winner For Best Dessert And Specialty Category) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Pizza(Agency Winner For Best Dessert And Specialty Category) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pizza(Agency Winner For Best Dessert And Spec

Name: Fruit Pizza(Agency Winner For Best Dessert And Specialty Category)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 oz.) Pillsbury refrigerated sugar slice 'n bake cookies or any other brand (I used Winn Dixie); 1 (8 oz.) pkg. Philadelphia brand cream cheese (I used Winn Dixie); 1/3 c. sugar; 1/2 tsp. vanilla; assorted fruits (I used strawberries, kiwi, pineapple, mandarin oranges, bananas and a cherry in the middle); 1/2 c. Kraft pure orange marmalade, peach or apricot preserves (I used Winn Dixie brand of peach preserves); 2 Tbsp. water

Bake this irresistible Fruit Pizza(Agency Winner For Best Dessert And Specialty Category) at home. Made with bake cookies, cream cheese, sugar and vanil…

This Fruit Pizza(Agency Winner For Best Dessert And Specialty Category) relies on simple, everyday ingredients such as sugar, vanilla and water. It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit Pizza(Agency Winner For Best Dessert And Specialty Category) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 (18 oz.) Pillsbury refrigerated sugar slice 'n bake cookies or any other brand (I used Winn Dixie)
1 (8 oz.) pkg. Philadelphia brand cream cheese (I used Winn Dixie)
1/3 c. sugar
1/2 tsp. vanilla
assorted fruits (I used strawberries, kiwi, pineapple, mandarin oranges, bananas and a cherry in the middle)
1/2 c. Kraft pure orange marmalade, peach or apricot preserves (I used Winn Dixie brand of peach preserves)
2 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Fruit Pizza(Agency Winner For Best Dessert And Specialty Category)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions