Fruit Pizza Recipe

Name: Fruit Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup confectioners' sugar; 1 ½ cups flour; ¾ cup cold butter; 2 ½ tablespoons cornstarch; 1 cup pineapple juice; ¾ cup granulated sugar; 1 -3 teaspoon lemon juice (to personal taste); 1 (8 ounce) package cream cheese, softened; 1 teaspoon vanilla; ½ cup granulated sugar; strawberry; kiwi; peach; banana; blueberries

Servings: persons

½ cup confectioners' sugar
1 ½ cups flour
¾ cup cold butter
2 ½ tablespoons cornstarch
1 cup pineapple juice
¾ cup granulated sugar
1 -3 teaspoon lemon juice (to personal taste)
1 (8 ounce) package cream cheese, softened
1 teaspoon vanilla
½ cup granulated sugar
strawberry
kiwi
peach
banana
blueberries

1
For crust: Mix together crust ingredients and pat into a pizza pan.
2
Bake at 300F for 10-15 minutes, no longer.
3
Cool.
4
For glaze: Combine glaze ingredients in saucepan, mixing cornstarch with a small amount of the pineapple juice before adding to pan.
5
Heat to a boil; cook until thickened.
6
Let glaze cool.
7
For first layer: Beat together cream cheese, vanilla and sugar until creamy.
8
When crust has cooled, spread mixture over top of crust.
9
For second layer: Arrange any variety of cut up fruits atop cream cheese layer in an interesting pattern.
10
Spread glaze over top and refrigerate until chilled through.
11
Best if served within 4-6 hours.

970

kcal

Calories

Fat

142

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ½ cup confectioners' sugar, 1 ½ cups flour, ¾ cup cold butter, 2 ½ tablespoons cornstarch, and more.

Yes, Fruit Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Pizza

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