Fruit Pizza

Name: Fruit Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. slice and bake sugar cookies; 1/2 c. sugar; 1/2 tsp. vanilla; 8 oz. cream cheese, softened; 1 small can crushed pineapple; 1 small can mandarin oranges; 1 box strawberries; 1 kiwi; 1 banana; other fruit in season; 2 Tbsp. tapioca

Eats Now Editorial Team · 550 kcal · General

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Fruit Pizza – a delicious recipe with bake sugar cookies, sugar, vanilla, cream cheese, pineapple, mandarin oranges. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. slice and bake sugar cookies
1/2 c. sugar
1/2 tsp. vanilla
8 oz. cream cheese, softened
1 small can crushed pineapple
1 small can mandarin oranges
1 box strawberries
1 kiwi
1 banana
other fruit in season
2 Tbsp. tapioca

1
Cut cookies according to package directions and cover an ungreased pizza pan with them.
2
Bake 12 minutes at 375u00b0; cool. Add sugar and vanilla to softened cream cheese.
3
Spread on baked cookies.
4
Drain pineapple and oranges, reserving juice.
5
Put fruit in decorative rows on top of cream cheese mixture.
6
Add tapioca to reserved juices; cook until slightly thickened.
7
Cool and pour over fruit as a light glaze.

550

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pkg. slice and bake sugar cookies, 1/2 c. sugar, 1/2 tsp. vanilla, 8 oz. cream cheese, softened, and more.

Yes, Fruit Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
550 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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