How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Pancake Roll-Ups?

You need 5 ingredients. The key ingredients include: 1/4 cup sour cream, 1/2 teaspoon confectioners' sugar, 4 large pancakes, warmed, 1/2 cup strawberry or raspberry pie filling, and more.

Is Fruit Pancake Roll-Ups suitable as breakfast?

Yes, Fruit Pancake Roll-Ups falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Fruit Pancake Roll-Ups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pancake Roll-Ups Recipe

Name: Fruit Pancake Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sour cream; 1/2 teaspoon confectioners' sugar; 4 large pancakes, warmed; 1/2 cup strawberry or raspberry pie filling; Fresh fruit and additional pie filling, optional

Fruit Pancake Roll-Ups – a delicious recipe with sour cream, sugar, strawberry, Fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/4 cup sour cream
1/2 teaspoon confectioners' sugar
4 large pancakes, warmed
1/2 cup strawberry or raspberry pie filling
Fresh fruit and additional pie filling, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit Pancake Roll-Ups

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