How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit & Nut Salad With Cran-Raspberry Vinaigrette?

You need 14 ingredients. The key ingredients include: 6 ounces salad greens (I like boston bibb and red leaf lettuce), 3 green onions, sliced, 11 ounces mandarin oranges, drained, ⅓ cup dried cranberries (craisins), and more.

Is Fruit & Nut Salad With Cran-Raspberry Vinaigrette suitable as salads?

Yes, Fruit & Nut Salad With Cran-Raspberry Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit & Nut Salad With Cran-Raspberry Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit & Nut Salad With Cran-Raspberry Vinaigrette Recipe

Name: Fruit & Nut Salad With Cran-Raspberry Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces salad greens (I like boston bibb and red leaf lettuce); 3 green onions, sliced; 11 ounces mandarin oranges, drained; ⅓ cup dried cranberries (craisins); ¼ cup almonds, sliced; ¼ cup sunflower seeds; ¼ cup pecans, coarsely chopped; 12 -16 ounces frozen unsweetened raspberries, thawed; ¼ cup sugar; 1 teaspoon cornstarch; ¼ teaspoon celery seed; ¼ teaspoon cinnamon; ½ cup cranberry juice; ¼ cup red wine vinegar

Fruit & Nut Salad With Cran-Raspberry Vinaigrette

Eats Now Editorial Team · 310 kcal · Salads

Fruit & Nut Salad With Cran-Raspberry Vinaigrette – a delicious recipe with salad greens, green onions, oranges, cranberries, almonds, sunflower seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fruit & Nut Salad With Cran-Raspberry Vinaigrette

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