Fruit 'N Honey Jam

1. 1

   Combine strawberries, peaches, blueberries, cherries and pectin in a heavy saucepan.

2. 2

   Bring to a full rolling boil over medium heat, stirring constantly.

3. 3

   Cook for one minute.

4. 4

   Add the honey and lemon juice.

5. 5

   Return to a rolling boil and cook for 5 minutes, stirring constantly.

6. 6

   Remove from heat and skin off the foam.

7. 7

   Ladle into sterilized jars, seal and process in a boiling water bath for 10 minutes.

* Per serving · 4 servings · Values may vary.

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