Fruit Medley Recipe

Name: Fruit Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup plain low-fat yogurt; 2 tablespoons light cream cheese, softened; 2 teaspoons honey; ⅛ teaspoon ground ginger; 1 (8 ounce) can mandarin orange sections; 1 (8 ounce) can pineapple chunks; ⅓ cup seedless grapes, halved; ⅓ cup sliced banana; 1 tablespoon lemon juice; 1 tablespoon toasted coconut

Servings: persons

¼ cup plain low-fat yogurt
2 tablespoons light cream cheese, softened
2 teaspoons honey
⅛ teaspoon ground ginger
1 (8 ounce) can mandarin orange sections
1 (8 ounce) can pineapple chunks
⅓ cup seedless grapes, halved
⅓ cup sliced banana
1 tablespoon lemon juice
1 tablespoon toasted coconut

1
For sauce, in a small mixing bowl stir together yogurt, cheese, honey, and ginger'til mixture is smooth, cover and chill if desired.
2
Drain orange sections and pineapple chunks.
3
In a medium bowl combine the orange sections, pineapple chunks and grape halves.
4
In a small bowl toss together banana slices and lemon juice, add fruit mixture.
5
Chill.
6
To serve, divide the fruit mixture among 4 dessert dishes.
7
Top each with the sauce and the coconut.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¼ cup plain low-fat yogurt, 2 tablespoons light cream cheese, softened, 2 teaspoons honey, ⅛ teaspoon ground ginger, and more.

Yes, Fruit Medley falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Medley

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