How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Loaf with Philly?

You need 13 ingredients. The key ingredients include: 1/2 cup raisins, 1/2 cup dried apricots, chopped, 1/2 cup pitted dates, chopped, 1/3 cup caster sugar, and more.

Is Fruit Loaf with Philly suitable as general?

Yes, Fruit Loaf with Philly falls under the General category and is a great choice for this type of meal.

How do I store leftover Fruit Loaf with Philly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Loaf with Philly Recipe

Name: Fruit Loaf with Philly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup raisins; 1/2 cup dried apricots, chopped; 1/2 cup pitted dates, chopped; 1/3 cup caster sugar; 2 tablespoons reduced salt, low fat canola spread; 1 teaspoon mixed spice; 1 teaspoon cinnamon; 1 cup boiling water; 1 3/4 cups SR wholemeal flour; 1 teaspoon bicarbonate of soda; 1/2 cup reduced fat milk; 1 tablespoon glace ginger, chopped; 125g tub PHILADELPHIA Light Spreadable Cream Cheese

Try this homemade Fruit Loaf with Philly recipe the whole family will love. Made with raisins, dried apricots, dates and caster sugar. Easy step-by-step…

This Fruit Loaf with Philly relies on simple, everyday ingredients such as raisins, dried apricots, chopped, pitted dates, chopped and caster sugar. It comes together quickly and makes 4 servings, at about 918 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fruit Loaf with Philly

Tips for the best results

Variations & substitutions

My Personal Notes

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