Fruit Granita

1. 1

   1. boil water add sugar and tea bags stir until sugar dissolved and tea steeps for approx.. 5-7 minutes. remove from heat and cool

2. 2

   2.Peel peaches and plums blend all fruit until pureed, add orange juice and tea mixture and blend until mixed.

3. 3

   3. Place mixture in 9x13 pyrex dish in freezer and stir with fork to break up crystals every 1/2 hour to hour.

4. 4

   give yourself at least 3 hours of freezing time.

No additional tips available.