How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Fondue?

You need 6 ingredients. The key ingredients include: 1 (2 1/3 to 3 oz.) pkg. no bake custard mix, 1 3/4 c. milk, 4 1/2 oz. Cool Whip, 2 Tbsp. orange flavoring, and more.

Is Fruit Fondue suitable as baking & desserts?

Yes, Fruit Fondue falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Fondue?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Fondue Recipe

Name: Fruit Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/3 to 3 oz.) pkg. no bake custard mix; 1 3/4 c. milk; 4 1/2 oz. Cool Whip; 2 Tbsp. orange flavoring; 1 Tbsp. grated orange peel; fresh fruit dippers (strawberries, melon, grapes, etc.)

Fruit Fondue – a delicious recipe with bake custard, milk, orange flavoring, fresh fruit dippers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (2 1/3 to 3 oz.) pkg. no bake custard mix
1 3/4 c. milk
4 1/2 oz. Cool Whip
2 Tbsp. orange flavoring
1 Tbsp. grated orange peel
fresh fruit dippers (strawberries, melon, grapes, etc.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit Fondue

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