Try this homemade Fruit Flan with Cointreau Cream recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, sugar, rind and gelatine. Easy…
This Fruit Flan with Cointreau Cream relies on simple, everyday ingredients such as sugar, cointreau and cm round prepared flan base. It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026