How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Dump Cake?

You need 10 ingredients. The key ingredients include: 1 box Pillsbury white (pudding in the mix) cake mix, 1 box Pillsbury vanilla (pudding in the mix) cake mix, 1/3 c. oil, 4 eggs, and more.

Is Fruit Dump Cake suitable as baking & desserts?

Yes, Fruit Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Dump Cake Recipe

Name: Fruit Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Pillsbury white (pudding in the mix) cake mix; 1 box Pillsbury vanilla (pudding in the mix) cake mix; 1/3 c. oil; 4 eggs; 1 c. water; 3 fresh peaches, sliced and diced (3 c.); 1 c. blueberries; 1 c. raisins; 3 Tbsp. tapioca; 2 Tbsp. granulated sugar

Fruit Dump Cake

Eats Now Editorial Team · 455 kcal · Baking & Desserts

Fruit Dump Cake – a delicious recipe with white, vanilla, oil, eggs, water, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Dump Cake

How did you like this recipe?

Frequently Asked Questions