Fruit Drinks

Name: Fruit Drinks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 to 4 c. strawberries; 6 bananas; 4 large oranges; 1 lb. grapes; 6 large apples; 1 can pears with juice; cherries with juice (optional); 1/2 c. low-fat sugar; 1 tsp. cinnamon; 1/2 tsp. vanilla; 1/4 tsp. lemon juice; 1 c. crushed ice; 1/4 to 1/2 c. water

Eats Now Editorial Team · General

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Fruit Drinks – a delicious recipe with strawberries, bananas, oranges, grapes, apples, cherries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 to 4 c. strawberries
6 bananas
4 large oranges
1 lb. grapes
6 large apples
1 can pears with juice
cherries with juice (optional)
1/2 c. low-fat sugar
1 tsp. cinnamon
1/2 tsp. vanilla
1/4 tsp. lemon juice
1 c. crushed ice
1/4 to 1/2 c. water

1
Peel all fruits that have skins.
2
Remove all seeds and cores. Add all fruits in blender (or if you have a juicer, even better). Once mixed, add sugar, cinnamon, vanilla and crushed ice.
3
Blend on low speed.
4
Add water, if needed.
5
Taste; if too sweet, add lemon juice.
6
You might want more sugar.
7
Great for breakfast. Pour in glass.
8
(If you want, put umbrella with cherry on stick.)

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 to 4 c. strawberries, 6 bananas, 4 large oranges, 1 lb. grapes, and more.

Yes, Fruit Drinks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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