How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Dessert?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) regular orange jello, 1 (3 oz.) regular tapioca pudding, 1 (3 oz.) regular vanilla pudding (do not use instant), 3 c. cold water, and more.

Is Fruit Dessert suitable as baking & desserts?

Yes, Fruit Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Dessert Recipe

Name: Fruit Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) regular orange jello; 1 (3 oz.) regular tapioca pudding; 1 (3 oz.) regular vanilla pudding (do not use instant); 3 c. cold water; 1 small can well-drained, cut-up mandarin oranges; 1 (8 oz.) large size Cool Whip; 1 c. miniature marshmallows; 1 c. drained pineapple chunks

Fruit Dessert – a delicious recipe with regular orange jello, regular tapioca, regular vanilla pudding, cold water, well, marshmallows. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 oz.) regular orange jello
1 (3 oz.) regular tapioca pudding
1 (3 oz.) regular vanilla pudding (do not use instant)
3 c. cold water
1 small can well-drained, cut-up mandarin oranges
1 (8 oz.) large size Cool Whip
1 c. miniature marshmallows
1 c. drained pineapple chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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