How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cups With Pineapple Cream Dressing?

You need 5 ingredients. The key ingredients include: 1 (15 1/2 oz.) can pineapple chunks (in heavy syrup; undrained), 1 (11 oz.) can mandarin oranges, drained, 2 medium bananas, sliced, 1 large red apple (unpeeled), chopped, and more.

Is Fruit Cups With Pineapple Cream Dressing suitable as general?

Yes, Fruit Cups With Pineapple Cream Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Fruit Cups With Pineapple Cream Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Cups With Pineapple Cream Dressing Recipe

Name: Fruit Cups With Pineapple Cream Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can pineapple chunks (in heavy syrup; undrained); 1 (11 oz.) can mandarin oranges, drained; 2 medium bananas, sliced; 1 large red apple (unpeeled), chopped; 1 lb. seedless green grapes, halves

Fruit Cups With Pineapple Cream Dressing – a delicious recipe with pineapple, mandarin oranges, bananas, red apple, green grapes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (15 1/2 oz.) can pineapple chunks (in heavy syrup; undrained)
1 (11 oz.) can mandarin oranges, drained
2 medium bananas, sliced
1 large red apple (unpeeled), chopped
1 lb. seedless green grapes, halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
General

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Fruit Cups With Pineapple Cream Dressing

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