How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Crunch?

You need 8 ingredients. The key ingredients include: 3 c. canned fruit, sliced, 1/4 c. brown sugar, 3/4 c. flour, 3/4 c. white sugar, and more.

Is Fruit Crunch suitable as general?

Yes, Fruit Crunch falls under the General category and is a great choice for this type of meal.

How do I store leftover Fruit Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Crunch Recipe

Name: Fruit Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. canned fruit, sliced; 1/4 c. brown sugar; 3/4 c. flour; 3/4 c. white sugar; 1/4 tsp. salt; 1/4 tsp. cinnamon; 1 egg; 1/3 c. melted butter

Fruit Crunch – a delicious recipe with canned fruit, brown sugar, flour, white sugar, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. canned fruit, sliced
1/4 c. brown sugar
3/4 c. flour
3/4 c. white sugar
1/4 tsp. salt
1/4 tsp. cinnamon
1 egg
1/3 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
General

Eats Now Editorial Team

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