How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Crunch?

You need 4 ingredients. The key ingredients include: 6 c. fruit (any kind - apples, cherries, peaches), 1/2 c. sugar (more if using fresh fruit), 1 cake mix (white or yellow), 1 stick margarine.

Is Fruit Crunch suitable as baking & desserts?

Yes, Fruit Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Crunch Recipe

Name: Fruit Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 c. fruit (any kind - apples, cherries, peaches); 1/2 c. sugar (more if using fresh fruit); 1 cake mix (white or yellow); 1 stick margarine

Fruit Crunch – a delicious recipe with fruit, sugar, cake, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 c. fruit (any kind - apples, cherries, peaches)
1/2 c. sugar (more if using fresh fruit)
1 cake mix (white or yellow)
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit Crunch

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