How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Crisp Dessert?

You need 7 ingredients. The key ingredients include: 4 c. sliced, pared and cored baking apples (6) or 1 can pie apples, 2/3 to 3/4 c. brown sugar, packed, 1/2 c. sifted flour, 1/2 c. rolled oats, and more.

Is Fruit Crisp Dessert suitable as baking & desserts?

Yes, Fruit Crisp Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Crisp Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Crisp Dessert Recipe

Name: Fruit Crisp Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. sliced, pared and cored baking apples (6) or 1 can pie apples; 2/3 to 3/4 c. brown sugar, packed; 1/2 c. sifted flour; 1/2 c. rolled oats; 1/4 tsp. cinnamon; 3/4 tsp. nutmeg; 1/3 c. soft butter

Fruit Crisp Dessert – a delicious recipe with baking apples, brown sugar, flour, rolled oats, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. sliced, pared and cored baking apples (6) or 1 can pie apples
2/3 to 3/4 c. brown sugar, packed
1/2 c. sifted flour
1/2 c. rolled oats
1/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. soft butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Fruit Crisp Dessert

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