How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Crisp?

You need 9 ingredients. The key ingredients include: 5 to 6 c. sliced fruit, 1/2 c. sugar, 1 c. oats, 1/2 c. brown sugar, and more.

Is Fruit Crisp suitable as baking & desserts?

Yes, Fruit Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Crisp Recipe

Name: Fruit Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 c. sliced fruit; 1/2 c. sugar; 1 c. oats; 1/2 c. brown sugar; 1 stick butter, cut up; 2 Tbsp. lemon juice; 1 c. flour; 1 Tbsp. cinnamon; 1/4 c. chopped nuts (optional)

Fruit Crisp – a delicious recipe with fruit, sugar, oats, brown sugar, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 to 6 c. sliced fruit
1/2 c. sugar
1 c. oats
1/2 c. brown sugar
1 stick butter, cut up
2 Tbsp. lemon juice
1 c. flour
1 Tbsp. cinnamon
1/4 c. chopped nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit Crisp

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