Fruit Crisp — Baking & Desserts recipe

Fruit Crisp

Eats Now Editorial Team  · 483 kcal  · Baking & Desserts

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Bake this irresistible Fruit Crisp at home. Made with fruit pie filling, butter cake mix, butter and pecans. Easy step-by-step instructions included.

This Fruit Crisp relies on simple, everyday ingredients such as fruit pie filling, box butter cake mix, butter and pecans, chopped (optional). It comes together quickly and makes 4 servings, at about 483 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit Crisp delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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